Flower Care Instructions: How to keep your bouquet fresh & beautiful
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Step 1: Unwrap with care
Remove all wrapping, paper, or ribbons from around the stems. Leave any decorative ribbon that’s tied above the waterline.
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Step 2: Trim the stems
Using sharp scissors or floral shears, cut ½–1 inch off each stem at a 45-degree angle. This helps flowers drink water more easily.
Tip: Re-cut stems every 2–3 days.
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Step 3: Use a clean vase
Wash your vase with soap and warm water before filling. Bacteria is the #1 reason flowers don’t last.
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Step 4: Add fresh water + flower food
Fill the vase with room-temperature water and add the flower food provided. If no flower food is available, change the water daily.
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Step 5: Remove leaves below the waterline
Any leaves sitting in water will rot and shorten the life of your bouquet.
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Step 6: Find the right spot
Place flowers in a cool area, away from:
• direct sunlight
• heat sources
• drafts
• fruit (it releases gases that age flowers faster)
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Step 7: Repeat regularly
Every 2 days:
• Change the water
• Clean the vase if needed
• Re-cut stems
• Remove any wilted blooms
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Bonus tips from our florist
• Roses may arrive tight—this is normal and helps them last longer
• Some flowers naturally shed petals (this does not mean they’re old)
• Keep arrangements away from overnight cold drafts or heat vents
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Still have questions?
We’re always happy to help. Contact Sweet Petals for care advice or replacements if there’s an issue within 24 hours of delivery.